Archive for July 13th, 2008

Culinary Pickles: Delivering a valuable differentiator.

Sunday, July 13th, 2008 Posted in Cooking, CulinaryPrep, Recipes | No Comments »

3 pounds 3 to 4 inch long pickling cucumbers 1.75 cups white vinegar 3 cups boiling water 1/3 cup pickling salt 16 cloves garlic, peeled and halved 9 sprigs fresh dill ... Read more..