What people are saying

Saturday, June 7th, 2008 Posted in Cooking, CulinaryPrep | No Comments »

We have finally got the latest update on a testing of the CulinaryPrep by a series of Pros at the Cooking Pleasures magazine and we are HAPPY!  With the quotes ... Read more..

What is a Marinade?

Sunday, April 6th, 2008 Posted in Cooking, Recipes | No Comments »

Marinades are flavor-infusing liquid wonderment. Mainly consisting of herbs, sauces, spices & oils, marinades can include an acid, such as lemon juice, wine or vinegar . The acid works on ... Read more..

Grilling Tips: Get Serious, Getting Grillin’

Sunday, April 6th, 2008 Posted in Cooking | No Comments »

Preheating the Grill - Get it right First! The temperature is VERY important.  Get a thermometer, the reliable grill thermometers can be found in most any store.  A thermometer will tell ... Read more..

Meat Basics - Beef

Sunday, April 6th, 2008 Posted in Cooking | No Comments »

Beef is an great source of protein, B vitamins and iron. Especially rich in B6, which boosts the immune system, and in vitamin B12, which helps drive the blood supply. ... Read more..

CulinaryCuts as a News Source?

Friday, February 22nd, 2008 Posted in Alert, Current News | No Comments »

So it appears that we have provided breaking news on this whole Westland Meat packing issue. We originally posted on Feburary 3, 2008.   You would think it would ... Read more..