Sunday, February 24th, 2008 Posted in CulinaryPrep | No Comments »
Just bought the meat? Really want to marinate it? The CulinaryPrep is a quick and efficient way to eliminate pathogens and flavor the meat. With seasonings and ... Read more..Saturday, December 29th, 2007 Posted in CulinaryPrep, Current News, Recipes | No Comments »
2007 was a great year for CulinaryPrep, but also for our bloggers and blog readers. Here is a recap of some of our favorite posts from 2007. I heart New York ... Read more..Sunday, December 16th, 2007 Posted in Alert, CulinaryPrep | No Comments »
Just a reminder that to ensure delivery to your home or the person you are getting the gift for, the CP Team recommends you order by 5PM EST on Tuesday, ... Read more..Friday, November 23rd, 2007 Posted in Uncategorized | No Comments »
Understanding [tag]Pathogens[/tag] Bacteria are everywhere. [tag]Staphylococcus[/tag], [tag]Clostridium[/tag], and [tag]Noroviruses[/tag] frequent people's hands and [tag]E. coli[/tag], [tag]Salmonella[/tag] and other microorganisms in contaminated foods. Pathogenic bacteria cannot be smelled or tasted in [tag]food[/tag]. Prevention ... Read more..Saturday, October 20th, 2007 Posted in Random, Recipes | 5 Comments »
While emily is normally our recipe artists, she's been really business managing orders and the new kid. So I've told her I will cook today and it's Chili Time folks. ... Read more..